Dining in Skye
We believe that it is our duty to showcase Scotland’s fantastic local produce, so we aim to use locally sourced or Scottish produce wherever possible. Our home-cooked meals are created and prepared with pride, love and high-quality ingredients. We offer excellent vegetarian, vegan and gluten-free options.
Join us for breakfast
Start your day with a relaxing, satisfying breakfast, served daily between 7.30am and 9am. We offer a hearty, freshly prepared traditional Scottish breakfast which includes Stornoway black pudding, sausage and bacon from the local butchers and fresh, free-range eggs. Alternatively, we can provide a colourful, continental breakfast featuring cereals, fruit salads, yoghurt, toast with preserves, and fruit juices, or our highly-acclaimed full cooked vegetarian breakfast, which includes vegetarian sausages, tattie scone, baked beans, grilled tomato and mushrooms, served with fried or scrambled eggs. A wide variety of vegan options are also available. Any lucky pooches staying with us will be treated to a complimentary sausage for breakfast!
Enjoy locally sourced Scottish ingredients
Evening meals
Our three-course menu brings you the best of Scottish cuisine, home-cooked with love and locally sourced ingredients, served daily between 6:00pm and 8:00pm. We will happily cater for dietary requirements but would recommend contacting us beforehand so we can best accommodate your needs.
The Bar
Finish the day with a local beverage in front of the open fire in our glorious Great Room. Choose from a well-stocked menu of beers, whiskies and other refreshments from the island and beyond. Our friendly team will be more than happy to recommended their favourites.
To book your table
Please book in advance if possible so we can select your preferred dining time at Reception, calling +44(0)1478 612282
or
